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Crewed Yacht charter Gulet Dolce Vita
Crewed Yacht charter Gulet Dolce Vita

Gulet Dolce Vita

Dolce Vita
2005 | 34m



    * You are making an enquiry about Gulet Dolce Vita

    Gulet DOLCE VITA is one of the most beautiful gulets based on the Adriatic. We say this with complete confidence, not only because we have witnessed it ourselves, but more because our clients and colleagues seem to think so, too. We’ve had wonderful reports about her dedicated crew, generous deck space and luxury accommodation.

    Gulet DOLCE VITA had a full refit back in 2018 but her owners give her a significant upgrade every winter. The gulet can accommodate up to 10 guests in five en suite cabins:
    - Two Master cabins
    - Two double cabins
    - One twin cabin

    One of our colleagues recently reported:

    Gulet DOLCE VITA is a really beautiful yacht with a very nice interior, looks great and is very clean all round. Little touches of decoration in the saloon, as well as the wooden structure throughout, give her a really warm and welcoming feel. You can tell that the crew is dedicated to the yacht and passionate about maintaining her in top shape. The decks look great, as do the cabins. The cabins are spacious, beautiful in wood, and offer good storage.

    Outside, the aft pads are an ideal area to take the sun and are close to the dining tables, which is lovely. This area is great for socialising.
    The crew of gulet DOLCE VITA are charming and couldn’t have taken better care of us. Everyone was very attentive and so genuine. We were really well looked after, from the early coffee/laptop catch up, to the evening glass of wine on deck. The cabins were cleaned while we had breakfast, very discreetly, and turned down at night before we came back on board or went down below. It all ran very smoothly and appeared effortless.

    Capt Niko is such a calm and kind person and a very experienced captain. We had great chats and he seems very happy at the helm and a great leader of his crew. The service by Ivan and Marin was attentive, they were really passionate about us having the best time and not missing anything. Christian/Kiki was very gentle and helpful with the boarding/hopping between boats—and then chef Marko…!

    I was really impressed with the level of hospitality and great cooking. From the delicious and freshest flavour to impeccable presentation—eating on board was a treat and excitement every day. Marko seems very confident and delighted us with the best Croatian/French/Italian dishes—all with exquisite flavours and cooked with passion. His pasta was perfect and the different fish dishes we had were also exquisite. All the meals were very varied, with different side dishes and styles, so that we could never get bored. It was just fantastic. Breakfast was also different every day and I feel like we could have ordered anything and he would have prepared it with ease. He is a real master chef!

    • Length: 34m
    • Beam: 7.54m
    • Draft: 3.27m
    • Built: 2005
    • Refit: 2015
    • Cruising speed: 11 knots


    CHARTER RATES FOR 2023:
    6 May - 27 May: €31,000 + Half board arrangement + €6,000 APA
    27 May - 24 June: €33,900 + Half board arrangement + €6,000 APA
    24 June - 26 August: €37,000 + Half board arrangement + €6,000 APA
    26 August - 16 September: €33,900 + Half board arrangement + €6,000 APA
    16 September - 7 October: €31,000 + Half board arrangement + €6,000 APA

    The prices shown are rates for a weekly charter and they include:
    A week rental with five crew members, Fuel for the yacht for approximately 4 hours per day, Fuel for generator for 24/7 air-conditioning, Tender with an engine and water sport equipment, Complete linen and towels, including beach towels

    Obligatory Extras:
    Half board – includes full breakfast and lunch at Euros 470 per person per week (an extra meal can be arranged during the week at Euros 45 per person)

    Extras:
    Fuel for the yacht and generator work
    Fuel for water sports (€100 per hour for water skiing and €150 per hour for the Jet Ski)
    Marina fees and port taxes
    Beverages according to an on-board price list or:
    • All-inclusive domestic package at €260 per person per week (includes: Croatian wine, beer, spirits, soft drinks, still and sparkling water, coffee, tea)
    • All-inclusive non-alcoholic drinks package at €150 per person per week
    • Wine and other drinks partly supplied by clients at €10 service charge per bottle.
    • All beverages completely supplied by clients at €800 service charge for the week
    Land transfers
    National park fees (where applicable)
    Crew gratuities – at client’s discretion but customary. 10%-15% of the charter rate is the industry standard

    Children age 0-2 free of charge, children age 2-10 have 50% discount of a board arrangement.

    Payment:
    50% upon signing contract
    50% five weeks prior to departure

    Check-in: Sibenik or Trogir or Split or Dubrovnik on Saturday, from 1700 hours
    Check-out: Sibenik or Trogir or Split or Dubrovnik on Saturday, until 0900 hours

    MYBA Terms.

    Reviews

    Hi Eva,
    We had an amazing time in Croatia. Dolce Vita was just superb – it was everything we had hoped for and more. Its an amazing boat and crew who looked after us really well. Niko reserved us tables in great restaurants on very busy islands. He took us to the most amazing bays where we swam and relaxed in crystal clear water. Marco the chef produced amazing food. Ivitsa and Anna looked after us on the boat at all times. Christiano was always willing and very capable when it came to ferrying us around and catering for all the watersports.

    Although it wasn’t cheap I do think it was good value for money for the superb quality holiday we got. The extras bill on the boat was very reasonable. We took some great photos and used a drone to get some great footage.

    Best wishes,

    Richard

    August '19

    CAPTAIN: Nikola Sikic
    Nationality: Croatian
    Niko was born in 1977 in Split. He comes from a family of sailors and has been sailing the Adriatic ever since he was a child. He knows the area like a back of his hand. He has a degree in Kinesiology, but soon after university, he joined the company and one of their first gulets. This was in 2001 and he is still with the same company. Since then, Niko has worked his way up in the ranks and is now the captain of Dolce Vita. Niko has been captain on Dolce Vita for the last four years. ‘All those years of charters and the time spent on the sea allow me to offer the guests the most fantastic and authentic experience. And for me, seeing people at their most relaxed and happy is a big reward.’

    CHEF: Marko JAGNJIC
    Nationality: Croatian
    Born in 1984 and has been working as a chef with the same group for 13 years. Marko has been on Dolce Vita for the last 4 years. ‘I fell in love with cooking before the age of 10! I knew then that I would be studying to become a chef which is what I did at college in Slavonski Brod (continental Croatia). After school, I joined the boats at sea (southern Croatia). I have always been inspired by the sea food and working on yachts has allowed me to make the most of it. I cook with passion and great confidence.’ Marko speaks fluent English, he is very creative, communicative and loves his job

    • Water Skis
    • Snorkelling Gear
    • Donut
    • Jet Ski
    • Kayak two seater
    • Tender Baracuda 5.5m with Honda Outboard engine 100HP
    • 2 x SUPs (Stand Up Paddle Board)
    • Fishing gear

    Special offer

    5% early booking discount for the remaining weeks for 2022!

    Dolce Vita is one of the most impressive gulets on the Adriatic with an exceptional and highly recommended crew and a superb chef. There is a Jacuzzi on the deck, a beautiful wooden structure throughout the yacht and light touches decoration. Dolce Vita come with five en suite cabins of which two are Master cabins.

    Description

     

    Gulet DOLCE VITA is one of the most beautiful gulets based on the Adriatic. We say this with complete confidence, not only because we have witnessed it ourselves, but more because our clients and colleagues seem to think so, too. We’ve had wonderful reports about her dedicated crew, generous deck space and luxury accommodation.

    Gulet DOLCE VITA had a full refit back in 2018 but her owners give her a significant upgrade every winter. The gulet can accommodate up to 10 guests in five en suite cabins:
    - Two Master cabins
    - Two double cabins
    - One twin cabin

    One of our colleagues recently reported:

    Gulet DOLCE VITA is a really beautiful yacht with a very nice interior, looks great and is very clean all round. Little touches of decoration in the saloon, as well as the wooden structure throughout, give her a really warm and welcoming feel. You can tell that the crew is dedicated to the yacht and passionate about maintaining her in top shape. The decks look great, as do the cabins. The cabins are spacious, beautiful in wood, and offer good storage.

    Outside, the aft pads are an ideal area to take the sun and are close to the dining tables, which is lovely. This area is great for socialising.
    The crew of gulet DOLCE VITA are charming and couldn’t have taken better care of us. Everyone was very attentive and so genuine. We were really well looked after, from the early coffee/laptop catch up, to the evening glass of wine on deck. The cabins were cleaned while we had breakfast, very discreetly, and turned down at night before we came back on board or went down below. It all ran very smoothly and appeared effortless.

    Capt Niko is such a calm and kind person and a very experienced captain. We had great chats and he seems very happy at the helm and a great leader of his crew. The service by Ivan and Marin was attentive, they were really passionate about us having the best time and not missing anything. Christian/Kiki was very gentle and helpful with the boarding/hopping between boats—and then chef Marko…!

    I was really impressed with the level of hospitality and great cooking. From the delicious and freshest flavour to impeccable presentation—eating on board was a treat and excitement every day. Marko seems very confident and delighted us with the best Croatian/French/Italian dishes—all with exquisite flavours and cooked with passion. His pasta was perfect and the different fish dishes we had were also exquisite. All the meals were very varied, with different side dishes and styles, so that we could never get bored. It was just fantastic. Breakfast was also different every day and I feel like we could have ordered anything and he would have prepared it with ease. He is a real master chef!

     

    Main features

    • Jacuzzi on deck
    • Two Master cabins
    • Superb chef!
    • Excellent crew of five!

    Specifications

    • Length: 34m
    • Beam: 7.54m
    • Draft: 3.27m
    • Built: 2005
    • Refit: 2015
    • Cruising speed: 11 knots

    Charter rates

     


    CHARTER RATES FOR 2023:
    6 May - 27 May: €31,000 + Half board arrangement + €6,000 APA
    27 May - 24 June: €33,900 + Half board arrangement + €6,000 APA
    24 June - 26 August: €37,000 + Half board arrangement + €6,000 APA
    26 August - 16 September: €33,900 + Half board arrangement + €6,000 APA
    16 September - 7 October: €31,000 + Half board arrangement + €6,000 APA

    The prices shown are rates for a weekly charter and they include:
    A week rental with five crew members, Fuel for the yacht for approximately 4 hours per day, Fuel for generator for 24/7 air-conditioning, Tender with an engine and water sport equipment, Complete linen and towels, including beach towels

    Obligatory Extras:
    Half board – includes full breakfast and lunch at Euros 470 per person per week (an extra meal can be arranged during the week at Euros 45 per person)

    Extras:
    Fuel for the yacht and generator work
    Fuel for water sports (€100 per hour for water skiing and €150 per hour for the Jet Ski)
    Marina fees and port taxes
    Beverages according to an on-board price list or:
    • All-inclusive domestic package at €260 per person per week (includes: Croatian wine, beer, spirits, soft drinks, still and sparkling water, coffee, tea)
    • All-inclusive non-alcoholic drinks package at €150 per person per week
    • Wine and other drinks partly supplied by clients at €10 service charge per bottle.
    • All beverages completely supplied by clients at €800 service charge for the week
    Land transfers
    National park fees (where applicable)
    Crew gratuities – at client’s discretion but customary. 10%-15% of the charter rate is the industry standard

    Children age 0-2 free of charge, children age 2-10 have 50% discount of a board arrangement.

    Payment:
    50% upon signing contract
    50% five weeks prior to departure

    Check-in: Sibenik or Trogir or Split or Dubrovnik on Saturday, from 1700 hours
    Check-out: Sibenik or Trogir or Split or Dubrovnik on Saturday, until 0900 hours

    MYBA Terms.

     

    Reviews

    Hi Eva,
    We had an amazing time in Croatia. Dolce Vita was just superb – it was everything we had hoped for and more. Its an amazing boat and crew who looked after us really well. Niko reserved us tables in great restaurants on very busy islands. He took us to the most amazing bays where we swam and relaxed in crystal clear water. Marco the chef produced amazing food. Ivitsa and Anna looked after us on the boat at all times. Christiano was always willing and very capable when it came to ferrying us around and catering for all the watersports.

    Although it wasn’t cheap I do think it was good value for money for the superb quality holiday we got. The extras bill on the boat was very reasonable. We took some great photos and used a drone to get some great footage.

    Best wishes,

    Richard

    August '19

    Crew Presentation

       

    CAPTAIN: Nikola Sikic
    Nationality: Croatian
    Niko was born in 1977 in Split. He comes from a family of sailors and has been sailing the Adriatic ever since he was a child. He knows the area like a back of his hand. He has a degree in Kinesiology, but soon after university, he joined the company and one of their first gulets. This was in 2001 and he is still with the same company. Since then, Niko has worked his way up in the ranks and is now the captain of Dolce Vita. Niko has been captain on Dolce Vita for the last four years. ‘All those years of charters and the time spent on the sea allow me to offer the guests the most fantastic and authentic experience. And for me, seeing people at their most relaxed and happy is a big reward.’

    CHEF: Marko JAGNJIC
    Nationality: Croatian
    Born in 1984 and has been working as a chef with the same group for 13 years. Marko has been on Dolce Vita for the last 4 years. ‘I fell in love with cooking before the age of 10! I knew then that I would be studying to become a chef which is what I did at college in Slavonski Brod (continental Croatia). After school, I joined the boats at sea (southern Croatia). I have always been inspired by the sea food and working on yachts has allowed me to make the most of it. I cook with passion and great confidence.’ Marko speaks fluent English, he is very creative, communicative and loves his job

    Tender, entertainment, toys

    • Water Skis
    • Snorkelling Gear
    • Donut
    • Jet Ski
    • Kayak two seater
    • Tender Baracuda 5.5m with Honda Outboard engine 100HP
    • 2 x SUPs (Stand Up Paddle Board)
    • Fishing gear