Beyaz Lale sailing guletBeyaz Lale sailing gulet
Beyaz Lale sailing gulet
Gulet Beyaz Lale sailingGulet Beyaz Lale sailing
Gulet Beyaz Lale sailing
Gulet Beyaz LaleGulet Beyaz Lale
Gulet Beyaz Lale
Beyaz Lale sun deckBeyaz Lale sun deck
Beyaz Lale sun deck
Beyaz Lale aft deckBeyaz Lale aft deck
Beyaz Lale aft deck
Beyaz Lale aft deck diningBeyaz Lale aft deck dining
Beyaz Lale aft deck dining
Beyaz Yale saloonBeyaz Yale saloon
Beyaz Yale saloon
Beyaz Lale Master cabinBeyaz Lale Master cabin
Beyaz Lale Master cabin
Beyaz Lale aft Master cabinBeyaz Lale aft Master cabin
Beyaz Lale aft Master cabin
Beyaz Lale bathroomBeyaz Lale bathroom
Beyaz Lale bathroom
Beyaz Lale forward MasterBeyaz Lale forward Master
Beyaz Lale forward Master
Beyaz Lale guest cabinBeyaz Lale guest cabin
Beyaz Lale guest cabin
Beyaz Lale double cabinBeyaz Lale double cabin
Beyaz Lale double cabin

Yacht charter

Beyaz Lale

1995
| 24 m
Beyaz Lale
Length: 24 m
Beam: 7 m
Draft: 2.5 m
Built: 1995
Refit: 2020
Guests: 8  Cabins: 4  Crew: 4 
Cabin configuration
Master cabin: 2  Double cabin: 2 
Special Offer
Description

Beyaz Lale is a traditional gulet with an exceptional crew. 24m long, Beyaz Lale can accommodate 8 guests on board in four cabins. The interior of this gulet is traditional yet with modern styling. There are four cabins, two doubles and 2 large spacious masters. Each cabin has its own bathroom. Outside there is a welcoming aft deck, perfect for enjoying delicious meals made by Chef Angus. At the front of the gulet, there is space to enjoy sun lounging on the sun deck.

Gulet Beyaz Lale, can sail in Turkey and Greece in 2024. Beyaz Lale is based in the Dodecanese, Greece.

This is a lovely gulet, ideal for friends or families. The crew are incredibly warm and welcoming and as such it came as no surprise that they won 'Most Welcoming Crew' 2023 at the TYBA Yacht Show. They are what makes this yacht so memorable!

Main features

  • Awarded TYBA's 'Most Welcoming Crew' 2023
  • Classic interiors
  • Fantastic chef
  • Weekly charter rate:
    High Season (July & August): €19,000 + 20% VAT + 30% APA
    Mid Season (June & September): €17,000 + 20% VAT + 30% APA
    Low Season (May & October): €14,000 + 20% VAT + 30% APA

    Charter rate includes: All running expenses of the yacht, service of the crew, use of onboard water sports and recreational equipment. Harbour expenses for embarkation and disembarkation in Kos, Greece.

    Additional Extras:
    - Private mooring fees are an extra cost. It is not obligatory for the yacht to be in the port each night. The yacht can also anchor in many of the safe anchorages in the area.
    - Fuel for water sports and toys
    - All land tours if requested
    - All expenses, harbour fees, customs entry fees and taxes
    - Transfer from/to the airport/hotel can be organised on request.
    - Crew Gratuity
    -VAT

    APA (Advance Provisioning Allowance): APA is an estimate (usually 20%-30% of the charter rate) paid with the balance for covering running costs during the charter (food, drinks, fuel, mooring fees, and anything else that guests might need while on charter). Final accounts will be produced by the Captain at the end of the charter and any unused funds will be refunded in full to the Charterer directly. If the funds are not sufficient, the Captain will advise the Charterer accordingly and bills will be settled upon disembarkation.

    Crew Gratuity: Although discretionary, a crew gratuity of 10-15% of the charter fee is customary.

    CYBA/MYBA terms will apply.

    Payment conditions: 50% of the charter rate within 7 days of signing the charter agreement, remaining 50% plus VAT plus APA, at least 5 weeks before the beginning of the charter.

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    Beyaz Lale has 4 fantastic, welcoming crew on board. Captain Michael, Chef Angus and Hostess Amy are all South Africans who have been together for many years. They work along side their Turkish deckhand. This is an exceptional crew, who are friendly and approachable but also offer very high standards of service. Chef Angus is exceptional. Having trained at Le Cordon Bleu, he loves creating French food but is also experienced at all world cuisines. His passion is cooking meat.

     Crewed Yacht Charter

  • Tender with 25hp engine
  • Fishing Equipment
  • Paddle Board
  • Sea Kayak
  • Snorkelling Equipment
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