crewed catamaran charter Signature Concept
crewed catamaran charter Signature Concept

Signature Concept

Signature Concept
2021 | 16.80m



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    Signature Concept is a 2021 catamaran that charters in Corsica, French Riviera & Monaco, Italy, Provence Coast and Marseille for up to 8 guests. This modern catamaran has a spacious fly bridge with seating areas and sun loungers, ideal for enjoying a cocktail or reading a book. Inside there is a modern kitchen and seating area. Enjoy the 4 stylish, comfortable cabins - 1 master, 2 doubles and 1 twin- that all have their own private bathrooms.

    There are many amenities onboard, such as WiFi across the boat, TV and a good selection of water toys available to use.

    WEEKLY CHARTER RATE 2023:
    High Season (1 July- 8 September): €26,000 + VAT + APA
    Mid Season (June and 9 September- 15 October): €17,500 + VAT + APA
    Low Season (1 April - 31 May and 16-31 October): €12,900 + VAT + APA

    Summer Operating Areas 2023:
    South of France: 1 April- 15 June
    Corsica/Sardinia: 15 June- 15 September
    South of France: 15 September- 31 October

    Food options (to be deducted from APA):
    Half board (Breakfast+Lunch): €60 per person per day.
    Full boards (Breakfast+Lunch+Dinner): €110 per person per day.

    Security Deposit: €2000 (refunded on the 3rd day after disembarkation)

    Crew Gratuity: Although discretionary, a crew gratuity of 10-15% of the charter fee is customary.

    CYBA/MYBA terms will apply.

    APA (Advance Provisioning Allowance): APA is an estimate (usually 20%- 30% of the charter rate) paid with the balance for covering running costs during the charter (food, drinks, fuel, mooring fees, and anything else that guests might need while on charter). Final accounts will be produced by the Captain at the end of the charter and any unused funds will be refunded in full to the Charterer directly. If the funds are not sufficient, the Captain will advise the Charterer accordingly and bills will be settled upon disembarkation.

    Payment conditions: 50% of the charter rate within 7 days of signing the charter agreement, remaining 50% plus VAT plus APA, at least 5 weeks before the beginning of the charter.

    CAPTAIN: Daniele Barolo
    Daniele decided to change his life and started to work in the sea after 18 years of working in national Italian police. Today he is proud that he does what he really enjoys with passion and professionalism.
    Daniele is a sociable and responsible person with great sea knowledge.
    AREAS CRUISED: Mediterranean, the entire Pacific coast of South America, Atlantic coast of Central America.

    Languages: Italian (native), English (fluent), Spanish (fluent)

    CHEF/DECKHAND:Merwane Bakir
    Merwane is a professionally trained French yacht chef. He has been sailing since his childhood. Merwane serves excellent French and Italian dishes with great presentation and always with his personal touch. He is able to create a menu for guests with any dietary restrictions. Has been living in South of France for many years, Merwane could share with the guests his knowledge of the area and recommend nice restaurants ashore.

    Languages: French (native), English (fluent)

    STEWARDESS/DECKHAND:Anna Efremova
    Anna has a 7 years background experience as a flight attendant on international airlines. She is able to serve the guests on a very high level.
    Anna is experienced as a deckhand and would take care of the guests safety during the charter. Having a friendly and attentive personality, she is a valuable member of the crew.

    Languages: Russian (native), English (fluent), French (basic)

  • Tender HIGHFIELD 340 with Honda 20hp engine.
  • 3 Sublue & 1 Jobe underwater scooters
  • 1 Kayak ITIWIT 500 (2 seats)
  • 2 paddle boards
  • 2 air mattresses
  • Snorkeling sets
  • Special offer

    Don't miss out on Signature Concept's early booking discount. Make the most of 5% off on all bookings until 31st of January.

    Description

     

    Signature Concept is a 2021 catamaran that charters in Corsica, French Riviera & Monaco, Italy, Provence Coast and Marseille for up to 8 guests. This modern catamaran has a spacious fly bridge with seating areas and sun loungers, ideal for enjoying a cocktail or reading a book. Inside there is a modern kitchen and seating area. Enjoy the 4 stylish, comfortable cabins - 1 master, 2 doubles and 1 twin- that all have their own private bathrooms.

    There are many amenities onboard, such as WiFi across the boat, TV and a good selection of water toys available to use.

     

    Main features

    • Large living space
    • Hydraulic bathing platform
    • Wifi and Air-conditioning throughout

    Charter rates

     

    WEEKLY CHARTER RATE 2023:
    High Season (1 July- 8 September): €26,000 + VAT + APA
    Mid Season (June and 9 September- 15 October): €17,500 + VAT + APA
    Low Season (1 April - 31 May and 16-31 October): €12,900 + VAT + APA

    Summer Operating Areas 2023:
    South of France: 1 April- 15 June
    Corsica/Sardinia: 15 June- 15 September
    South of France: 15 September- 31 October

    Food options (to be deducted from APA):
    Half board (Breakfast+Lunch): €60 per person per day.
    Full boards (Breakfast+Lunch+Dinner): €110 per person per day.

    Security Deposit: €2000 (refunded on the 3rd day after disembarkation)

    Crew Gratuity: Although discretionary, a crew gratuity of 10-15% of the charter fee is customary.

    CYBA/MYBA terms will apply.

    APA (Advance Provisioning Allowance): APA is an estimate (usually 20%- 30% of the charter rate) paid with the balance for covering running costs during the charter (food, drinks, fuel, mooring fees, and anything else that guests might need while on charter). Final accounts will be produced by the Captain at the end of the charter and any unused funds will be refunded in full to the Charterer directly. If the funds are not sufficient, the Captain will advise the Charterer accordingly and bills will be settled upon disembarkation.

    Payment conditions: 50% of the charter rate within 7 days of signing the charter agreement, remaining 50% plus VAT plus APA, at least 5 weeks before the beginning of the charter.

     

    Crew Presentation

       

    CAPTAIN: Daniele Barolo
    Daniele decided to change his life and started to work in the sea after 18 years of working in national Italian police. Today he is proud that he does what he really enjoys with passion and professionalism.
    Daniele is a sociable and responsible person with great sea knowledge.
    AREAS CRUISED: Mediterranean, the entire Pacific coast of South America, Atlantic coast of Central America.

    Languages: Italian (native), English (fluent), Spanish (fluent)

    CHEF/DECKHAND:Merwane Bakir
    Merwane is a professionally trained French yacht chef. He has been sailing since his childhood. Merwane serves excellent French and Italian dishes with great presentation and always with his personal touch. He is able to create a menu for guests with any dietary restrictions. Has been living in South of France for many years, Merwane could share with the guests his knowledge of the area and recommend nice restaurants ashore.

    Languages: French (native), English (fluent)

    STEWARDESS/DECKHAND:Anna Efremova
    Anna has a 7 years background experience as a flight attendant on international airlines. She is able to serve the guests on a very high level.
    Anna is experienced as a deckhand and would take care of the guests safety during the charter. Having a friendly and attentive personality, she is a valuable member of the crew.

    Languages: Russian (native), English (fluent), French (basic)

    Tender, entertainment, toys

  • Tender HIGHFIELD 340 with Honda 20hp engine.
  • 3 Sublue & 1 Jobe underwater scooters
  • 1 Kayak ITIWIT 500 (2 seats)
  • 2 paddle boards
  • 2 air mattresses
  • Snorkeling sets