Yacht charter Catamaran Kimata
Yacht charter Catamaran Kimata

Kimata

Kimata
2021 | 20.42m



    * You are making an enquiry about Kimata

    Fountaine Pajot 67, KIMATA, is available for charters in Greece. This catamaran is based in Athens, but available in other locations on request (subject to availability and a delivery fee)

    KIMATA is a stylish catamaran, with a large flybridge. One of her best features is the ocean terrace.
    The interior is modern and very spacious.
    Catamaran KIMATA can accommodate up to 8 guests:
    - One Master cabin with queen size bed
    - Three double cabins with queen size bed, all with private facilities.

    • Length: 20.42m
    • Beam: 9.80m
    • Draft: 2.97m
    • Built: 2020

    1 May 2022 - 31 May 2022: €29,500 + VAT + APA
    1 June 2022 - 31 June 2022: €37,000 + VAT + APA
    1 July 2022 - 31 August 2022: €39,500 + VAT + APA
    1 September 2022 - 31 September 2022: €37,000 + VAT + APA
    1 October 2022 - 31 October 2022: €29,500 + VAT + APA

    Taxes – Charter rates subject to varying rates of tax within the EC waters and VAT (currently 12% in Greece) is not included in the charter rates on this price list.

    APA (Advance Provisioning Allowance) is an estimate (usually 25% - 30% of the charter rate) paid with the balance for covering running costs during the charter (food, drinks, fuel, mooring fees, and anything else that guests might need while on charter). Final accounts will be produced by the Captain at the end of the charter and any unused funds will be refunded in full to the Charterer directly. If the funds are not sufficient, the Captain will advise the Charterer accordingly and bills will be settled upon disembarkation.

    Crew Gratuity – Although discretionary, a crew gratuity of 10% of the charter fee is customary.

    MYBA terms will apply.

    Payment conditions: 50% within 7 days of signing the charter agreement, remaining 50% + APA at least 5 weeks before the beginning of the charter.

    Captain: Giorgos Mourmouris
    Giorgos passion is the sea! He has been sailing since the age of twelve and has reached almost every corner of the planet. A true seaman at heart there is no place that he rather is than on the deep blue sea. He is RYA Ocean Master licensed for both power and sailing yachts, and a divemaster. A wealth of knowledge and experience in both the Mediterranean and Caribbean along with a professional attitude and meticulous eye for detail. His relaxed leadership style and over 20 years of professional yachting experience Giorgos will help to get the best out of any situation and ensure a wonderful experience for you and your guests. He likes to maintain a relaxed and friendly atmosphere on board with an emphasis on sailing as much as possible. He is extremely professional and responsible and makes his clients feel right at home. In his spare time, Giorgos likes yoga, photography, music, and travel.

    Chef: Vaya Bairaba
    Vaya was born in Athens but spent her childhood in Kilada, a fishing village famous for the traditional wooden Kaiki boat shipyards. It was in Kilada that she found a connection and love of the sea. After her initial studies and a career in economics, she left that world behind to follow her passion for cooking. In 2011, she graduated from Chef d’Oeuvre in Athens- then, she combined cooking with her sea life and began working on board yachts. With a love of fresh, natural flavors and the beautiful produce in Greece, Vaya uses local fresh bioproducts to create exceptional dishes that will delight her guests.

    In her free time, Vaya volunteers with several charity organizations. With her love of life, she enjoys dancing, filming, running, trekking, wood construction, gardening, ceramics, traveling, and discovering new places. Her enthusiasm and creativity are a perfect addition to the crew of Kimata. Her kind, welcoming nature will make guests feel at home and they are certain to have an incredible charter experience.

    Languages: Greek, English, Spanish (fluent); French (conversational)

    Stewardess: Nikos Nikolaou
    Nikos was born in 1974 in Athens, Greece where he lives today with his wife and family.
    For 9 years, he owned a restaurant in Athens and has also worked as a Sous Chef. His sailing
    experience began in 1993- he holds both his sailing and motor boat licenses. With his passion for
    sea, he joined the yachting world a few seasons ago as a deckhand and this year is joining Kimata.
    In his free time, he loves to spend time with his family, cook, play basketball, and head off sailing
    with friends.
    Languages: Greek and English (fluent)

  • Snorkelling Gear
  • Tender: Highfield 4,60 with 70HP
  • 2 X Seabobs
  • 2 X SUP
  • 2 KAYAK
  • towables
  • inflatable platform
  • water ski
  • wakeboard
  • Description

     

    Fountaine Pajot 67, KIMATA, is available for charters in Greece. This catamaran is based in Athens, but available in other locations on request (subject to availability and a delivery fee)

    KIMATA is a stylish catamaran, with a large flybridge. One of her best features is the ocean terrace.
    The interior is modern and very spacious.
    Catamaran KIMATA can accommodate up to 8 guests:
    - One Master cabin with queen size bed
    - Three double cabins with queen size bed, all with private facilities.

     

    Main features

    • Owner's suite
    • Deck Jacuzzi on deck
    • Stylish interior

    Specifications

    • Length: 20.42m
    • Beam: 9.80m
    • Draft: 2.97m
    • Built: 2020

    Charter rates

     

    1 May 2022 - 31 May 2022: €29,500 + VAT + APA
    1 June 2022 - 31 June 2022: €37,000 + VAT + APA
    1 July 2022 - 31 August 2022: €39,500 + VAT + APA
    1 September 2022 - 31 September 2022: €37,000 + VAT + APA
    1 October 2022 - 31 October 2022: €29,500 + VAT + APA

    Taxes – Charter rates subject to varying rates of tax within the EC waters and VAT (currently 12% in Greece) is not included in the charter rates on this price list.

    APA (Advance Provisioning Allowance) is an estimate (usually 25% - 30% of the charter rate) paid with the balance for covering running costs during the charter (food, drinks, fuel, mooring fees, and anything else that guests might need while on charter). Final accounts will be produced by the Captain at the end of the charter and any unused funds will be refunded in full to the Charterer directly. If the funds are not sufficient, the Captain will advise the Charterer accordingly and bills will be settled upon disembarkation.

    Crew Gratuity – Although discretionary, a crew gratuity of 10% of the charter fee is customary.

    MYBA terms will apply.

    Payment conditions: 50% within 7 days of signing the charter agreement, remaining 50% + APA at least 5 weeks before the beginning of the charter.

     

    Crew Presentation

       

    Captain: Giorgos Mourmouris
    Giorgos passion is the sea! He has been sailing since the age of twelve and has reached almost every corner of the planet. A true seaman at heart there is no place that he rather is than on the deep blue sea. He is RYA Ocean Master licensed for both power and sailing yachts, and a divemaster. A wealth of knowledge and experience in both the Mediterranean and Caribbean along with a professional attitude and meticulous eye for detail. His relaxed leadership style and over 20 years of professional yachting experience Giorgos will help to get the best out of any situation and ensure a wonderful experience for you and your guests. He likes to maintain a relaxed and friendly atmosphere on board with an emphasis on sailing as much as possible. He is extremely professional and responsible and makes his clients feel right at home. In his spare time, Giorgos likes yoga, photography, music, and travel.

    Chef: Vaya Bairaba
    Vaya was born in Athens but spent her childhood in Kilada, a fishing village famous for the traditional wooden Kaiki boat shipyards. It was in Kilada that she found a connection and love of the sea. After her initial studies and a career in economics, she left that world behind to follow her passion for cooking. In 2011, she graduated from Chef d’Oeuvre in Athens- then, she combined cooking with her sea life and began working on board yachts. With a love of fresh, natural flavors and the beautiful produce in Greece, Vaya uses local fresh bioproducts to create exceptional dishes that will delight her guests.

    In her free time, Vaya volunteers with several charity organizations. With her love of life, she enjoys dancing, filming, running, trekking, wood construction, gardening, ceramics, traveling, and discovering new places. Her enthusiasm and creativity are a perfect addition to the crew of Kimata. Her kind, welcoming nature will make guests feel at home and they are certain to have an incredible charter experience.

    Languages: Greek, English, Spanish (fluent); French (conversational)

    Stewardess: Nikos Nikolaou
    Nikos was born in 1974 in Athens, Greece where he lives today with his wife and family.
    For 9 years, he owned a restaurant in Athens and has also worked as a Sous Chef. His sailing
    experience began in 1993- he holds both his sailing and motor boat licenses. With his passion for
    sea, he joined the yachting world a few seasons ago as a deckhand and this year is joining Kimata.
    In his free time, he loves to spend time with his family, cook, play basketball, and head off sailing
    with friends.
    Languages: Greek and English (fluent)

    Tender, entertainment, toys

  • Snorkelling Gear
  • Tender: Highfield 4,60 with 70HP
  • 2 X Seabobs
  • 2 X SUP
  • 2 KAYAK
  • towables
  • inflatable platform
  • water ski
  • wakeboard