Catamaran Alexandra II is a beautiful, 2022 built Algeria 6, that oozes sophistication and relaxation. Alexandra II has a very large fly bridge that offers a 360 degree view of the surrounding areas and is the perfect area to enjoy cocktails. The main deck offers the opportunity to relax in the jacuzzi or read a book in the seating area. The large dinning table has plenty of space for all family and friends. Finally, there is a hydraulic bathing platform that makes enjoying the large range of water toys on board easy, or provides the perfect spot for yoga.
Inside the full size salon area is stylishly decorated in calming neutral tones to create an airy, spacious feel. The master cabin has a desk area, as well as it's own full size bathroom. The remaining 3 cabins all have their own bathrooms and queen size beds. All 4 cabins have been thoughtfully considered and offer a relaxing private space to enjoy.
WEEKLY CHARTER RATE 2024:
High Season(July and August): €40,500 + VAT 13% + APA 20%
Mid Season (June and September): €38,000 + VAT 13% + APA 20%
Low Season (October to May): €30,500 + VAT 13% + APA 20%
Crew Gratuity: Although discretionary, a crew gratuity of 10-15% of the charter fee is customary.
CYBA/MYBA terms will apply.
APA (Advance Provisioning Allowance): APA is an estimate (usually 20% - 30% of the charter rate) paid with the balance for covering running costs during the charter (food, drinks, fuel, mooring fees, and anything else that guests might need while on charter). Final accounts will be produced by the Captain at the end of the charter and any unused funds will be refunded in full to the Charterer directly. If the funds are not sufficient, the Captain will advise the Charterer accordingly and bills will be settled upon disembarkation.
Payment conditions: 50% of the charter rate within 7 days of signing the charter agreement, remaining 50% plus VAT plus APA, at least 5 weeks before the beginning of the charter.
CAPTAIN: Markos Spyropoulos
Markos was born in 1970 in northern Greek city of Thessaloniki. He studied Physical education and Sports Science at the Aristotle University of Thessaloniki.
In 1984, he joined the Greek National rowing team and won the Gold medal in the National races. He received his first Open Sea Sailing license in 1996 and has over 25 years of sailing experience with over 350,000 nautical miles across all oceans! He has furthered his certifications over the years and holds RYA Yachtmaster Offshore, Master of Yachts, and Yachtmaster Ocean Unlimited. Markos has worked as a captain for yacht charters, private yachts, and deliveries throughout the Mediterranean and Caribbean; as well, using his outstanding sailing experience, he shares his knowledge with others as a yachting instructor.
With his passion for sailing and competing he has participated in many sailing races worldwide. His biggest accomplishment was in the 2019 Mini Transat 6.50 in 2019 where he placed 11th out of the 90 participants, being the first Greek to ever finish the race in the prototype vessel category. Many remarkable racing accomplishments led up to this event; such as 3rd in the 2019 Gran Premio D’Italia, 1st in the 2018 Gran Premio D’ Italia, 2nd in the 2018 Mini Solo, and 4th in the 2018 Mini Med. In 2013-2014 Marcos embarked on the prestigious Oyster World Rally. With a 1st place in the Tahiti Pearl Regatta International Multihulls (2013) and a 3rd place in the Oyster Regatta Antigua (2014) he knows his way around the world! Before joining Alexandra II as a captain, previously he was the captain of Just Marie of our fleet.
Markos enjoys fishing, harpooning, deep diving, scuba diving, snorkeling, surfing, kayaking, and kite-boarding. When he is finally out of the water, he loves snowboarding and skiing.
Chef: Nick Lagoudis
Chef Nikos is 34 years old and born in Greece. He is extremely professional and has a passion for cooking and he pays attention to detail. He has worked at the prestigious Sketch Restaurant in England and for the past two seasons on luxury motor yachts. He adapts his menu for allergies and food restrictions with ease. His favourite cuisine to prepare for his guest is Mediterranean cuisine.
Languages: English and Greek
Deckhand/ Stewardess: Alexandra Avramopoulou
Alexandra, born in 1989, is from Athens, Greece. She is very energetic and hardworking with an absolute love for the ocean. In 2007, she began at the University of Patra for an Integrated Master’s in Environmental and Natural Resources Management and holds a degree as an Environmental Engineer. From 2015- 2017, she went on to the University of Pireaus for her Master in Science in Energy and Environmental Management. During this time, one of her favorite decisions was to begin sailing school and participate in sailing regattas- which she continues to this day. From the time of graduation, she has been working as a Stew/Deckhand on various catamarans bringing her passion for the environment and sailing to the yacht and offering her guests exceptional service. She continues to push herself in her profession with courses in Guest Services, Bartending and Mixology, and Wines. When she is not sailing as a profession, she loves sailing/racing, reading, painting, and knitting. She’s excited to welcome guests onboard Alexandra II so they experience the joys of sailing and the beauty of the sea!
Languages: Greek (native); English and French (fluent)