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Yacht charter

Cartouche

2011
| 28.95 m
Length: 28.95 m
Beam: 12 m
Draft: 2 m
Built: 2011
Refit: 2017
Guests: 8  Cabins: 4  Crew: 4 
Cabin configuration
Master cabin: 1  Double cabin: 3 
Special Offer
Description

Catamaran CARTOUCHE is a 95ft Blue Coast with a generous space and an impressive array of water toys. This is a modern and stylish catamaran.
Cartouche sleeps 8 guests. Large deck level to King master cabin with Ipad control AV and TV, 3 Queen size beds in guest cabins. Twin sinks, full size showers and dressing area.

Main features

  • Outdoor Cinema
  • Deck Jacuzzi
  • Kite Surfing experience (on request)
  • Great selection of water toys
  • Weekly Charter Rate 2026:
    Summer Operating Areas: Greece
    High Season (July & August): €70,000 + 30% APA + VAT
    Mid Season (June & September): €65,000 + 30% APA + VAT

    Winter Operating Areas: Bahamas
    December to April: $70,000 + 30% APA + VAT
    Christmas Charter: $80,000 + 30% APA + VAT
    New Years Charter: $84,000 + 30% APA + VAT

    Crew Gratuity – Although discretionary, a crew gratuity of 10% -15% of the charter fee is customary.

    APA (Advance Provisioning Allowance) is an estimate (usually 30% of the charter rate) paid with the balance for covering running costs during the charter (food, drinks, fuel, mooring fees, and anything else that guests might need while on charter). Final accounts will be produced by the Captain at the end of the charter and any unused funds will be refunded in full to the Charterer directly. If the funds are not sufficient, the Captain will advise the Charterer accordingly and bills will be settled upon disembarkation.

    MYBA/CYBA terms will apply.

    Payment conditions: 50% of the charter rate within 7 days of signing the charter agreement, remaining 50% plus VAT plus APA, at least 5 weeks before the beginning of the charter.

    No data was found

    CAPTAIN: Charles MANDIL
    French
    STCW 95
    Language: Fluent English

    Charles Mandil is a qualified and commercially endorsed 200GT master of yachts with an engineering background. Proudly coming from the city of yachting, Antibes France, where the sailing industry was a natural direction for such an ocean loving individual.

    Sailing from his young age, he started out thirteen years ago as deckhand and working his way up to Engineer, he has become a Captain with over 70,000Nm and few crossings under his belt in global destinations such as the red sea, the Mediterranean, Atlantic and the Bahamas.

    Qualified advanced diver with huge interest in adventuring & water sports, swimming, fishing and kite surfing as an addition, he spends more time on the water than on land.

    With a deep appreciation of the Oceans, he prides himself for the care of health and wellbeing of our blue planet.
    Since one year, Charles happily promotes SY Cartouche as her Captain where he aim to share his passion and provide high service.

    RELIEF CAPTAIN – Nicolas FLEURET
    15 years of experience in yachting industry, including 10 years as a captain
    - Details, pic to come -

    CHEF: Denis GUEMENE
    French
    STCW 95 – CFBS
    Food Hygiene Level 2&3
    Luxury Chalet Staff from the London Academy
    Languages spoken: English

    Denis is a highly skilled and versatile chef, confident in a wide range of culinary styles including French, Asian, and Mediterranean cuisine.

    His creativity shines through in every dish, with meticulous attention to detail from sourcing the freshest ingredients to crafting elegant presentations. Passionate about quality and flavor, Denis draws constant inspiration from the natural taste of fresh produce.

    Before joining the yachting industry in 2017, Denis built a strong land-based career working in several restaurants across France, Ireland, Switzerland including Michelin-star establishments.
    He has worked as a chef for 3 years on S/Y Drumbeat and previously 3 years on a 40 m Motor Yacht, Shane.

    His fine dining background and commitment to excellence translate perfectly to the yacht environment, where he delights guests with refined, beautifully balanced menus.

    When he’s not in the galley, Denis enjoys spending his free time hiking and exploring the outdoors on motorbikes.

    STEWARDESS: Sitti SIRIPORN (Pla)
    Thai
    STCW – ENG1
    Languages spoken: English,

    Pla is originally from North-East Thailand and has built a strong background in hospitality since 2013, working in several hotels and restaurants across her home country.

    Over the years, she has held a variety of positions including receptionist, guests service agent, supervisor, and housekeeper, developing excellent skills in guests service, attention to detail, and teamwork.

    Eager to expand her horizons, Pla joined Yachting in early 2023 to pursue a career in the yachting industry and worked aboard S/Y Drumbeat.
    Her professionalism, positive attitude, and genuine care for guests make her a valued member of the crew.

    FIRST MATE / ENGINEER: Enzo MILELLI
    French
    Diploma/Qualification: Captain 200 UMS, Chef Engineer 750kw, Captain 500 (ongoing validation)
    Languages spoken: English

    Enzo is a young, passionate, and experienced second officer from Corsica, where he grew up surrounded by the sea, a natural path into the maritime world.

    He started his career on passenger shuttles, working as both engineer and captain, gaining solid technical skills and versatility.

    His journey has since brought him to sailing catamaran yachts, where he has refined his navigation abilities, maintenance know-how, and guest hospitality.

    A true traveler at heart, he has sailed in diverse waters, and always looks forward to discovering new destinations and creating unforgettable experiences onboard. Sporty and sea-loving, he enjoys wakeboarding, dinghy sailing, foil surfing, and fishing, all of which he loves sharing with curious or passionate guests.

    Conscientious, approachable, and detail-oriented, Enzo brings a warm, safe, and professional atmosphere to every trip. His clear ambition is to turn every charter into an elegant and memorable adventure.

    • Water Skis
    • Snorkelling Gear
    • Fishing Gear
    • Diving Gear
    • Wakeboard
    • 2 Seabobs
    • 2 Stand up paddle boards
    • Tender: Seadoo Gtr 230 (2017)
    • Tender 2: Rib-eye 500 100HP (2017)
    • Radinn Wakejet
    • Dive compressor
    • KITESURF on request! ( AN ADDITIONAL CHARGE OF € 10.000 / WEEK)

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