, 22.55 m
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Freedom boasts 4 decks bursting with stylish spaces and amenities for up to 22 (plus an extra 2 children) to enjoy. Freedom has 11 beautifully presented cabins each with their own ensuite bathrooms. On the Upper Deck there is a master cabin, on the Main Deck another master cabin, a Vip cabin and 4 convertible cabins (double or twin). Finally on the Lower deck there is 1 convertible cabin (double or twin) and 3 Triple cabins with either a double and single or 3 single beds. There is a spacious saloon area, equipped with a bar, large dining area and seating area. Additionally there is a piano to be enjoyed.
Freedom offers plenty to those guests on board. The sundeck has a pool, large jacuzzi, private bar, fitness studio and lounge area which can be used as a fitness area by day and a lively entertainment venue by night. There is an extensive list of water toys to also be enjoyed on board.
Weekly Charter Rates 2025:
High Season (14 June - 30 August): €140,000 + 13% VAT + 30% APA
Mid Season ( 17 May - 14 June & 30 August - 20 September): €125,000 + 13% VAT + 30% APA
Low Season ((19 April - 17 May & 20 September - 25 October): €110,000 + 13% VAT + 30% APA
Included in the rate: Accommodation on board, crew and their services, fuel for 4hrs f cruising per day, unlimited air conditioning, all linens and Wi-Fi.
APA (Advance Provisioning Allowance): is an estimate (usually 25% - 30% of the charter rate) paid with the balance for covering running costs during the charter (food, drinks, fuel, mooring fees, and anything else that guests might need while on charter). Final accounts will be produced by the Captain at the end of the charter and any unused funds will be refunded in full to the Charterer directly. If the funds are not sufficient, the Captain will advise the Charterer accordingly and bills will be settled upon disembarkation.
Crew Gratuity – Although discretionary, a crew gratuity of 10% - 15% of the charter fee is customary.
MYBA terms will apply.
Payment conditions:50% within 7 days of signing the charter agreement, remaining 50% + APA at least 5 weeks before the beginning of the charter.
CAPTAIN: Fadi Soboh
Born in Beirut, Fadi has been working professionally in yachting for the past 18 years, initially on small boats including captaining a variety of motor yachts of different sizes. Fadi has extensively cruised both the Western & Eastern Mediterranean & the Red Sea. He joined M/Y FREEDOM during the build process. Fadi likes to work with guests, owners and crew. He speaks English, Arabic & Basic French.
Having been with M/Y FREEDOM through its build and launch, Fadi knows and loves every part of this boat. Born in Beirut, Fadi was drawn to the ocean and now has over 18 years’ experience in professional yachting, cruising throughout the Western & Eastern Mediterranean & the Red Sea. Initially he started on smaller boats and captained a variety of motor yachts as he gained his considerable experience. He continues to build on this recently completing an advanced engineering course in Southampton, UK. As a leader, Fadi is both charming and very hands on and his in-depth knowledge of the coasts allows him to pick the very best spots for you and your guests. Other than the sea his favourite part of his job is working and welcoming guests onboard.
CHEF: Elias Habib
A keen sailor himself, Elias has worked his way as both a sailor and a chef around the Mediterranean and Arabian Gulf. On land, as an Executive Chef, he has headed up both a Lebanese and Columbian restaurant, before running his own high end catering company from 2019. He has proven himself to be a talented and hardworking professional with over 15 years of experience in as a kitchen leader, preparing and serving diverse foods.
He is very aware of a guest’s unique requirements and if there is a specific dish, or theme you would like to experience during your stay on board, do not hesitate to ask him. Elias is passionate about good food and travel, and yachting provides both, allowing him to explore new cuisines and discover ingredients. His technical expertise and hands on attitude make him a valuable part of the FREEDOM team.
CHEIF STEWARDESS: Tatiana Gorokhova
Raised in Odessa, in the south of Ukraine, Tatiana grew up around sailing vessels and remembers watching them as a child, dreaming of their destinations. After gaining her accountancy background, in 2012, she started waitressing and bar work on cruise ships. In 2018 she progressed to stewarding on superyachts, where her cocktail experience was highly valued. Since then, she has progressed, working on both private and busy charters and being retained year on year for her professionalism and can-do attitude. Prior to M/Y FREEDOM her most recent position was on the 36m IDYLLE. Tatiana loves her job and the freedom it has given her, meeting new people, gaining new experiences and insights. In her time off she loves travelling and sport.
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