Yacht charter Catamaran Anastasia
Yacht charter Catamaran Anastasia

Anastasia

Anastasia
2008 | 18.90m



    * You are making an enquiry about Anastasia

    After a significant refit in 2017 catamaran ANASTASIA, a Privilege Alliaura 62, attended both the BVI and the USVI charter shows and collected the best prizes! Since then, they haven’t looked back.The yacht is in prime condition, looking great with the  latest technology on board.

    Catamaran Anastasia can accommodate 6- 7 guests:
    - Owner’s suite with king size bed
    - Two staterooms with king size beds
    - One single cabin

    Each cabin has its own private electric fresh-water head, a separate spa shower with overhead lighting (including dual shower heads & 6 mini massaging heads), spacious vanity and separate sitting area with individual A/C controls. Guest linens, towels, toiletries and hairdryers are all provided.
     
    NOTE: Single Cabin (available only upon request) comes with twin bed, accessible via a ladder through the deck’s forward hatch, with private en suite wet hand shower, private manual toilet, AC controller.
     
    The indoor salon is furnished with a double rounded seating area and table for up to 7 guests. This space offers a 360-degree outdoor view, a full-electric espresso station, wet bar, 50 inch smart TV, sound system with Bluetooth connection, and dual digital AC controllers.
    The outdoor accommodation includes cockpit, front net, sun lounger and semi-covered flybridge. 
    The crew, Ryan and Lesli, are avid ocean enthusiasts and adventure seekers ready to provide their guests with the ultimate charter experience.

    For diving enthusiasts, five dives (for certified divers only) from the catamaran Anastasia are included in a weekly charter rate. For non-certified divers, rendezvous diving can be organised.

    SUMMER & WINTER RATES 2021/2022 - Caribbean Virgin Islands
    Weekly charter rate: $26,000 (2 passengers)
    Weekly charter rate: $27,000 (3 passengers)
    Weekly charter rate: $28,000 (4 passengers)
    Weekly charter rate: $29,000 (5 passengers)
    Weekly charter rate: $30,000 (6 passengers)
    Weekly charter rate: $31,000 (7 passengers)

    Rates are based on 7 night, 8 day charters and includes: airport transfer to and from the vessel (in most cases), all meals and drinks onboard, 5 dives per week per certified diver.

    Diving Onboard: 5 dives are included per 7 day charter for certified divers only. Rendezvous dives can be arranged for non-certified divers or divers in need of a refresher course and will incur additional costs.

    Rate does not include crew gratuity. Gratuity is typically 15% to 20% of the cost of the charter.

    Rates are based on 7 night, 8 day charters and includes: airport transfer to and from the vessel (in most cases), all meals and drinks onboard, 5 dives per week per certified diver.

    Christmas & New Year weeks: 2-7 guests $36,000

    Captain Ryan and Chef Lesli cannot wait to share their love and knowledge of the Caribbean Sea and all its offerings. Their excitement is contagious. Their attention to detail and consideration of safety will leave you with nothing to focus on but the beauty of your surroundings and the equal parts relaxation and adventure they inspire. Ryan and Lesli are avid ocean enthusiasts and adventure seekers ready to provide you with the ultimate charter experience.

    Captain Ryan is most at home on the water. He started sailing and boating at 9 years old navigating the waters on Lake of the Ozarks in Missouri, where he grew up. He has since single-handedly logged (solo sailed) over 5,000 nautical miles offshore; from Key West to the Virgin Islands, Bahamas to Grenada and everywhere in between. He has experience on vessels of all shapes and sizes but holds a special place in his heart for traditional tall ships. He is also a sailing instructor, happy to share his knowledge with any interested passengers. A natural athlete, Ryan thrives in competitive wakeboarding, enjoys kiteboarding and wake surfing.
    Ryan served in the US Navy where he studied engineering at the US Naval Nuclear Power Training Command in Goose Creek, SC. He is a man of service, whether serving his community or his guests. His knowledge, experiences and entertaining stories set a tone for the most memorable sailing experiences.

    Chef Lesli also holds a 100ton USCG Masters license. She has been in the charter industry living and working on boats for the past 8 years. She holds a Bachelor of Fine Arts Degree in Interior Design and practised both residential and commercial design in New York City before finding her ultimate passion of chartering the Caribbean. Originally from Michigan, she grew up spending as much time outside as possible; enjoying watersports on the lakes, hiking, biking and golfing in the summers and skiing and snowboarding in the winters.
    Lesli’s second home is in the galley where she can showcase her artistic culinary creations inspired by her surroundings. She loves using fresh, local proteins and produce whenever possible. She has over 15 years of experience in the customer service industry and adores entertaining while sharing her love and knowledge of the ocean with her guests. Lesli will immediately make you feel at home on ANASTASIA as she takes great pride in customising your charter experience, ensuring vacation memories that will last a lifetime.

    Ryan and Lesli both enjoy all watersports. They are active divers and world travellers. They cannot wait to host you and yours on the beautiful sailing catamaran, ANASTASIA!

    First Mate/Chef 
    Rebecca grew up in the suburbs of Chicago right in the heart of the Midwest. She's a University of Illinois Business School grad with an extensive background in marketing and customer service in areas of Hospitality and Food Marketing.

    Growing up in the Chicago food scene, Rebecca was a foodie by nature. Her eclectic pallet along with a passion for travelling led to the inspiration of most of her dishes. From the taste of American Home Comfort Food to Mexican Street Fares, Spanish Tapas and French inspired cooking. With a focus on fresh, local and sustainable products her dishes are sure to please and are specifically catered to your preferences.

    • Snorkelling Gear
    • Wakeboard
    • Standup paddle board
    • Kneeboard
    • Water ski for adult and child
    • Kayak two seater
    • Floating mats
    • Trampoline
    • Hammock
    • Tender: 5.20m Joker RIB Tender, engine 60hp

    Description

     

    After a significant refit in 2017 catamaran ANASTASIA, a Privilege Alliaura 62, attended both the BVI and the USVI charter shows and collected the best prizes! Since then, they haven’t looked back.The yacht is in prime condition, looking great with the  latest technology on board.

    Catamaran Anastasia can accommodate 6- 7 guests:
    - Owner’s suite with king size bed
    - Two staterooms with king size beds
    - One single cabin

    Each cabin has its own private electric fresh-water head, a separate spa shower with overhead lighting (including dual shower heads & 6 mini massaging heads), spacious vanity and separate sitting area with individual A/C controls. Guest linens, towels, toiletries and hairdryers are all provided.
     
    NOTE: Single Cabin (available only upon request) comes with twin bed, accessible via a ladder through the deck’s forward hatch, with private en suite wet hand shower, private manual toilet, AC controller.
     
    The indoor salon is furnished with a double rounded seating area and table for up to 7 guests. This space offers a 360-degree outdoor view, a full-electric espresso station, wet bar, 50 inch smart TV, sound system with Bluetooth connection, and dual digital AC controllers.
    The outdoor accommodation includes cockpit, front net, sun lounger and semi-covered flybridge. 
    The crew, Ryan and Lesli, are avid ocean enthusiasts and adventure seekers ready to provide their guests with the ultimate charter experience.

    For diving enthusiasts, five dives (for certified divers only) from the catamaran Anastasia are included in a weekly charter rate. For non-certified divers, rendezvous diving can be organised.

     

    Main features

    • Major refit in 2017
    • Latest technology on board
    • Ample outdoor lounging areas
    • Award winning boat

    Charter rates

     

    SUMMER & WINTER RATES 2021/2022 - Caribbean Virgin Islands
    Weekly charter rate: $26,000 (2 passengers)
    Weekly charter rate: $27,000 (3 passengers)
    Weekly charter rate: $28,000 (4 passengers)
    Weekly charter rate: $29,000 (5 passengers)
    Weekly charter rate: $30,000 (6 passengers)
    Weekly charter rate: $31,000 (7 passengers)

    Rates are based on 7 night, 8 day charters and includes: airport transfer to and from the vessel (in most cases), all meals and drinks onboard, 5 dives per week per certified diver.

    Diving Onboard: 5 dives are included per 7 day charter for certified divers only. Rendezvous dives can be arranged for non-certified divers or divers in need of a refresher course and will incur additional costs.

    Rate does not include crew gratuity. Gratuity is typically 15% to 20% of the cost of the charter.

    Rates are based on 7 night, 8 day charters and includes: airport transfer to and from the vessel (in most cases), all meals and drinks onboard, 5 dives per week per certified diver.

    Christmas & New Year weeks: 2-7 guests $36,000

     

    Crew Presentation

       

    Captain Ryan and Chef Lesli cannot wait to share their love and knowledge of the Caribbean Sea and all its offerings. Their excitement is contagious. Their attention to detail and consideration of safety will leave you with nothing to focus on but the beauty of your surroundings and the equal parts relaxation and adventure they inspire. Ryan and Lesli are avid ocean enthusiasts and adventure seekers ready to provide you with the ultimate charter experience.

    Captain Ryan is most at home on the water. He started sailing and boating at 9 years old navigating the waters on Lake of the Ozarks in Missouri, where he grew up. He has since single-handedly logged (solo sailed) over 5,000 nautical miles offshore; from Key West to the Virgin Islands, Bahamas to Grenada and everywhere in between. He has experience on vessels of all shapes and sizes but holds a special place in his heart for traditional tall ships. He is also a sailing instructor, happy to share his knowledge with any interested passengers. A natural athlete, Ryan thrives in competitive wakeboarding, enjoys kiteboarding and wake surfing.
    Ryan served in the US Navy where he studied engineering at the US Naval Nuclear Power Training Command in Goose Creek, SC. He is a man of service, whether serving his community or his guests. His knowledge, experiences and entertaining stories set a tone for the most memorable sailing experiences.

    Chef Lesli also holds a 100ton USCG Masters license. She has been in the charter industry living and working on boats for the past 8 years. She holds a Bachelor of Fine Arts Degree in Interior Design and practised both residential and commercial design in New York City before finding her ultimate passion of chartering the Caribbean. Originally from Michigan, she grew up spending as much time outside as possible; enjoying watersports on the lakes, hiking, biking and golfing in the summers and skiing and snowboarding in the winters.
    Lesli’s second home is in the galley where she can showcase her artistic culinary creations inspired by her surroundings. She loves using fresh, local proteins and produce whenever possible. She has over 15 years of experience in the customer service industry and adores entertaining while sharing her love and knowledge of the ocean with her guests. Lesli will immediately make you feel at home on ANASTASIA as she takes great pride in customising your charter experience, ensuring vacation memories that will last a lifetime.

    Ryan and Lesli both enjoy all watersports. They are active divers and world travellers. They cannot wait to host you and yours on the beautiful sailing catamaran, ANASTASIA!

    First Mate/Chef 
    Rebecca grew up in the suburbs of Chicago right in the heart of the Midwest. She's a University of Illinois Business School grad with an extensive background in marketing and customer service in areas of Hospitality and Food Marketing.

    Growing up in the Chicago food scene, Rebecca was a foodie by nature. Her eclectic pallet along with a passion for travelling led to the inspiration of most of her dishes. From the taste of American Home Comfort Food to Mexican Street Fares, Spanish Tapas and French inspired cooking. With a focus on fresh, local and sustainable products her dishes are sure to please and are specifically catered to your preferences.

    Tender, entertainment, toys

    • Snorkelling Gear
    • Wakeboard
    • Standup paddle board
    • Kneeboard
    • Water ski for adult and child
    • Kayak two seater
    • Floating mats
    • Trampoline
    • Hammock
    • Tender: 5.20m Joker RIB Tender, engine 60hp